Prosciutto wrapped asparagus, stuffed with mozzarella

A sure fire way to impress any guest you have over is to serve these sophisticated starters. Super simple to make and will leave a lasting impression. The great thing about these parcels is that they pair up with just about any main - making you appear like the ultimate chef! Serves 4 (starters) What... Continue Reading →

Lemongrass chicken with mangetout

The good thing about a stir fry is after you've chopped and sliced all the ingredients, the rest is easy peasy. This recipe requires minimal effort, you can easily whip it up in no time - making it a great midweek meal. Serves 3-4 What you'll need:  3 tbsp. fish sauce 3 cloves garlic, chopped... Continue Reading →

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